Lakanto Monk Fruit Sweetener – Sugar Substitute

Better for Baking: Dissolves effortlessly, retains moisture, can control cookie spread, and provides better browning for your desserts.
It’s Not Magic, It’s Next Level Baking: Mix of monk fruit extract and erythritol with tapioca fiber, chicory root inulin, and cellulose gum to bring your baking to a whole new level.
Matches the Sweetness of Sugar: Fill your kitchen with a healthy cup-for-cup replacement for ordinary baking and cooking ingredients. Contains zero net carbs, zero calories, and is zero glycemic; Perfect for baking cookies, cakes, and other sweet, sugar free treats.
Lifestyle Friendly: Works with ketogenic, diabetic, candida, paleo, vegan, low-sugar, non-GMO, and all-natural diets.
Lakanto’s Mission Statement: At Lakanto, our mission is to Bring Chi to Life by inspiring people to reach their highest potential in health and wellness by creating products that are innovative, delicious, natural, and nutritious. Try some of our tasty products today!